Gyokusen Shirataki 3 Years Aged Hon Mirin Pure Sweet Rice Seasoning 500ml
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Description
Details:
- Brand: Taste
- Weight: 824g
Features
| Feature | Benefits |
|---|---|
| 3-Year Aging Process | Develops a rich, caramel-like sweetness and complex umami flavor. |
| Natural Ingredients | Made with glutinous rice, rice koji, and shochu, with no artificial additives. |
| Versatile Culinary Uses | Ideal for sauces, glazes, desserts, and fusion dishes. |
| Rich Flavor Profile | Balanced sweetness with hints of black honey and caramel, and a smooth, thick texture. |
Short Description
Gyokusen Shirataki 3 Years Aged Hon Mirin is a pure sweet rice seasoning made from glutinous rice, rice koji, and shochu. Aged for three years, it develops a rich, complex sweetness and umami, making it ideal for a wide range of traditional and modern dishes. With no artificial additives, this mirin is both a flavorful and health-conscious choice for cooking or as a light beverage. Its versatility in savory dishes, desserts, and even cocktails makes it a must-have for any kitchen.
Q&A
- Q: What makes Gyokusen Shirataki hon mirin different from regular mirin? A: Gyokusen Shirataki hon mirin is aged for three years, which gives it a deeper, more complex flavor. It is also made with all-natural ingredients and no added sugars, relying entirely on the natural fermentation of rice and koji for its sweetness.
- Q: Can I drink this hon mirin? A: Yes, this hon mirin can be enjoyed as a light beverage due to its natural sweetness and alcohol content (13-14%). It pairs well with sparkling water for a refreshing drink.
- Q: What dishes are best suited for this mirin? A: This aged hon mirin is perfect for simmered dishes, sauces, teriyaki, and desserts. It can also be used in fusion cuisine, adding depth and sweetness to roasted meats, vegetables, and even cocktails.
- Q: Does this mirin contain preservatives? A: No, Gyokusen Shirataki hon mirin is free from artificial preservatives, sweeteners, or additives, making it a natural, health-conscious choice for cooking and drinking.
