Umezawa Hinoki Rice Paddle Japanese Cypress Wood Rice Scoop
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Short Description
Enjoy effortless rice serving with the Umezawa Hinoki Rice Paddle, made from natural Japanese cypress. Its lightweight design and naturally anti-stick surface promote a smooth and gentle rice scooping experience.
Description
The Umezawa Hinoki Rice Paddle Japanese Cypress Wood Rice Scoop is a traditional Japanese shamoji crafted from natural hinoki (Japanese cypress). Known for its light yet durable structure and subtle forest aroma, this paddle is ideal for gently scooping and serving freshly steamed rice without sticking.
Handmade in Japan using local hinoki wood, it reflects the elegance of simplicity and natural materials. Its soft finish is gentle on cookware and rice grains alike, making it a kitchen essential for those who value quality, tradition, and sustainable design. Whether you're preparing sushi rice or everyday meals, this rice scoop promotes a smoother, more enjoyable cooking experience.
Product Detail
- Brand: Umezawa
- Made in: Japan
- Category: Scoops
- Net Contents: 1 Wooden Rice Paddle (Approx. 21.5cm length)
- Product Benefits: Promotes easy rice scooping with less sticking, Gentle on non-stick cookware and delicate grains, Supports a traditional, natural cooking experience
- Special Features: Made from authentic Japanese cypress (hinoki), Naturally anti-stick with a pleasant wood scent
- Key Characteristics: Sustainably sourced material, Hand-finished, smooth surface, Lightweight yet sturdy
How to Use
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Lightly moisten the paddle before use to further reduce rice sticking.
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Use the flat side to scoop and serve steamed rice gently.
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After use, hand wash with mild soap and dry thoroughly.
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Store in a dry place away from direct sunlight to maintain quality.
Why Choose Umezawa Hinoki Rice Paddle Japanese Cypress Wood Rice Scoop
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Made from Hinoki Cypress Wood
Naturally lightweight, antibacterial, and subtly aromatic for a refreshing kitchen feel. -
Designed to Prevent Rice Sticking
Hinokiโs natural texture and moisture-resistant surface help scoop rice smoothly without clumping. -
Gentle on Cookware
The wooden surface protects non-stick or delicate pans while preserving the integrity of soft rice grains. -
Handmade in Japan
Crafted by skilled artisans using traditional methods. -
Sustainable and Chemical-Free
An eco-conscious, plastic-free choice with no synthetic coatings.
Experience the harmony of traditional craftsmanship and natural materials with every meal. The Umezawa Hinoki Rice Paddle is a timeless tool that turns everyday cooking into a mindful, enjoyable ritual.
Purchase link: https://yoyojapanstore.com/products/umezawa-hinoki-rice-paddle-japanese-cypress-wood-rice-scoop-1?
Features
- Made from natural Japanese hinoki cypress, offering a subtle, calming aroma.
- Naturally anti-stick surface supports easy and smooth rice serving.
- Lightweight and comfortable to handle for everyday use.
- Handcrafted in Japan by skilled artisans, reflecting traditional quality.
- Eco-friendly and free from chemicals or synthetic coatings.
Q&A
What is the Umezawa Hinoki Rice Paddle made from?
This rice paddle is made from natural hinoki wood (Japanese cypress), known for its smooth texture and pleasant aroma.
How do I prevent rice from sticking to the paddle?
Lightly wet the paddle before use to help minimize sticking, thanks to the natural moisture resistance of hinoki wood.
Is this rice scoop treated with any chemicals or coatings?
No, the paddle is untreated and free from synthetic coatings.
How should I clean and care for it?
Hand wash with mild soap, rinse, and dry completely after each use. Avoid soaking or putting it in the dishwasher.
Where is this product made?
This rice paddle is handcrafted in Japan, reflecting traditional Japanese craftsmanship and design sensibility.
