Fukuyamasu Kurozu Artisan 2+ Years Aged Japanese Black Rice Vinegar 500ml
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Description
Details:
- Brand: Fukuyamasu
- Weight: 819g
Features
| Main Feature | Description |
|---|---|
| Traditional Craftsmanship | Produced using ancient methods passed down for over 200 years. |
| Natural Ingredients | Made from 100% domestic Japanese brown rice, water, and koji mold. |
| Aged for Over Two Years | Fermented and matured in open-air ceramic jars for a rich, complex flavor. |
| Health Benefits | Rich in amino acids, antioxidants, and acetic acid, promoting digestion and overall health. |
| Versatile Use | Ideal for sauces, marinades, or as a health tonic when diluted with water or soda. |
Short Description
The Fukuyamasu Kurozu Artisan 2+ Years Aged Japanese Black Rice Vinegar is a premium condiment from Japan, crafted using traditional methods to produce a rich, complex flavor. This vinegar is perfect for enhancing the taste of sauces, marinades, and dressings, or can be enjoyed as a health tonic when diluted with water.
Q&A
- Q1: What is Fukuyamasu Kurozu Artisan 2+ Years Aged Japanese Black Rice Vinegar? A1: It is a traditionally crafted black rice vinegar aged for over two years in open-air ceramic jars, known for its rich flavor and health benefits.
- Q2: How much does the package weigh? A2: The package contains 500ml of vinegar and weighs 819g in total.
- Q3: What are the key benefits of this product? A3: The product offers digestive health support, immune system benefits, and adds a rich flavor to various dishes.
- Q4: How should this product be stored? A4: Store in a cool, dry place away from direct sunlight to maintain its quality.
