Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board
Guarantee Safe Checkout
Customs Duties & Fees
Please note that import duties, taxes, and additional charges are not included in the total price of your order. For more information, click here to learn about your customs duty.
Short Description
Enjoy smoother, easier meal prep with the Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board. Its thoughtful design supports comfortable cutting, steady performance, and a pleasant cooking flow inspired by Japanese craftsmanship.
Description
The Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board is a Japanese-made kitchen essential designed to support everyday cooking with a clean, steady, and easy-to-handle surface. Loved by both home cooks and culinary professionals, it blends traditional craftsmanship with modern materials for reliable daily use.
Lightweight yet sturdy, this cutting board features a wood core that reduces overall weight while maintaining stability. Its soft rubber surface helps promote smoother cutting and supports comfortable meal preparation for cooks of all skill levels. Each detail reflects Japanese care for simplicity, function, and long-lasting usability.
Perfect for anyone who values a clean kitchen routine, the Karma Kun-style board brings a touch of Japanese practicality into your home. Whether you’re chopping vegetables, preparing meats, or slicing delicate ingredients, this board supports enjoyable, confident cooking every day.
Product Detail
- Brand: Hasegawa
- Made in: Japan
- Category: Kitchen Tools & Utensils
- Net Contents: 1 Cutting Board (Multiple Sizes Available)
- Product Benefits: Supports smooth, stable cutting, Promotes a cleaner food-preparation routine, Helps reduce hand fatigue with lightweight design
- Special Features: Antibacterial rubber surface, Lightweight wood core, Non-slip, gentle cutting texture, Designed for home and professional kitchens
- Key Characteristics: Authentic Japanese craftsmanship, Durable layered construction, Free from heavy, bulky materials, Neutral color suitable for modern kitchens
How to Use Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board
Use the cutting board as your base for slicing, chopping, and preparing ingredients. After use, wash with mild soap and water, wipe clean, and allow to dry thoroughly before storing.
Why Choose Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board
- Antibacterial rubber surface designed to support a clean and comfortable cooking routine.
- Lightweight wood core helps reduce strain during daily use.
- Non-slip texture promotes steady, confident cutting.
- Suitable for home cooks, professionals, and anyone who enjoys Japanese kitchen tools.
- Combines durability, practicality, and authentic Japanese craftsmanship.
This board is thoughtfully crafted to elevate your daily food-prep experience, offering a smoother, lighter, and more comfortable workflow while adding the quiet beauty of Japanese craftsmanship to every moment spent in your kitchen.
Purchase link: https://yoyojapanstore.com/products/hasegawa-antibacterial-wood-core-rubber-layered-cutting-board-2?
Features
- Lightweight wood core design supports comfortable daily cooking.
- Rubber-coated surface promotes steady cutting and smoother workflows.
- Crafted to help maintain a cleaner, more enjoyable prep environment.
- Designed to support home cooks seeking an easy-to-handle, durable board.
Q&A
What is the Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board used for?
It is designed to support everyday cooking by offering a stable, comfortable surface that promotes smoother food preparation and a more enjoyable kitchen routine.
How should I use this cutting board?
Use it as your main surface for slicing, chopping, or meal prep. After use, simply wash with mild soap and water, then let it dry fully before storing.
Are there any special care instructions?
The board is designed to help simplify maintenance. Avoid exposing it to high heat or dishwashers, and rinse promptly after use to keep it in good condition.
Who is this product suitable for?
It is suitable for home cooks, beginners, and professionals who want a lightweight, supportive board that helps create a smoother and more comfortable cooking experience.
Can it be used with all types of knives?
Yes, it is designed to work gently with a variety of kitchen knives, helping support long-term use while promoting a pleasant cutting experience.
