Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board

The Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board from Taste is a premium kitchen tool designed to offer the perfect balance of durability, hygiene, and functionality. Weighing 1278 grams, this cutting board features a unique construction with a wood core layered with antibacterial rubber. This innovative design ensures a sturdy and stable cutting surface that is gentle on your knives, helping to maintain their sharpness. The rubber layer provides excellent grip, preventing the board from slipping during use, and its antibacterial properties help to keep your kitchen safe and hygienic. This cutting board is ideal for a wide range of food preparation tasks, from chopping vegetables to slicing meats, making it a versatile and essential addition to any kitchen.

The Hasegawa cutting board is designed to combine the natural feel and durability of wood with the modern benefits of rubber. The wood core provides a solid and stable base, while the rubber surface is resistant to cuts and scratches, ensuring long-lasting performance. The antibacterial properties of the rubber layer help to inhibit the growth of bacteria, keeping your food preparation area clean and safe. Whether you're a professional chef or a home cook, this cutting board offers the perfect blend of tradition and innovation, enhancing your culinary experience.

Why Choose the Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board?

The Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board stands out for its exceptional design and functionality. The combination of a wood core with an antibacterial rubber layer ensures a durable, hygienic, and knife-friendly surface. The board's weight and non-slip rubber surface provide stability, making it safe and easy to use. The antibacterial properties offer peace of mind by helping to maintain a clean and sanitary kitchen environment. This cutting board is perfect for a wide range of food preparation tasks, providing a reliable and versatile tool for any kitchen.

Product Overview:

The Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board from Taste features a high-quality wood core encased in an antibacterial rubber layer. This construction provides the best of both worlds: the stability and sturdiness of wood with the easy maintenance and hygiene of rubber. The cutting board is designed to be durable and resistant to cuts and scratches, making it ideal for everyday use. Its non-slip surface ensures stability during cutting, while the antibacterial properties help to keep your kitchen safe and clean. The board's innovative design also helps to protect your knives, reducing wear and tear and maintaining their sharpness for longer.

Key Features:

• Antibacterial Surface: Rubber coating with antibacterial properties ensures hygiene and safety.
• Wood Core Stability: Provides a stable and durable cutting surface.
• Non-Slip Design: Rubber layer offers excellent grip, preventing slipping during use.
• Knife-Friendly: Helps to preserve the sharpness of your knives.
• Cut and Scratch Resistant: Durable surface that withstands everyday use.
• Easy to Clean: Simple to clean and maintain, ensuring hassle-free use.

Product Specifications:

1. Weight: 1278 grams.
2. Material: Wood core with antibacterial rubber layer.
3. Design: Non-slip surface with stable and durable construction.
4. Usage: Suitable for various food preparation tasks.

Benefits:

1. Hygiene: Antibacterial surface helps maintain a clean kitchen environment.
2. Stability: Non-slip design ensures safe and stable use.
3. Durability: Wood core and rubber layer provide a long-lasting cutting surface.
4. Knife Protection: Helps to preserve the sharpness of your knives.
5. Easy Maintenance: Resistant to cuts and scratches, ensuring a clean surface.

Instructions:

To use the Hasegawa Antibacterial Wood Core Rubber Layered Cutting Board, place it on a stable surface. Use it for cutting, chopping, and slicing various ingredients. After use, wash the board with warm soapy water and dry thoroughly. To maintain its antibacterial properties, avoid using abrasive cleaners or scouring pads. Store in a dry place to ensure longevity and hygiene.

Note:

This product is intended for kitchen use only. Follow the care instructions to maintain the board's quality and hygiene. Avoid prolonged exposure to moisture to preserve the wood core. Keep out of reach of children. Regularly check for signs of wear and replace if necessary to ensure optimal performance.