Takamura Hamono High Speed Steel Gyuto Knife 210mm
Guarantee Safe Checkout
Customs Duties & Fees
Please note that import duties, taxes, and additional charges are not included in the total price of your order. For more information, click here to learn about your customs duty.
Description
Details:
- Brand: Takamura Hamono
- Weight: 271g
Features
Feature | Benefit |
---|---|
High-Speed Steel Blade | Offers superior sharpness and long-lasting edge retention, perfect for demanding kitchen environments. |
210mm Gyuto Design | Ideal for a wide variety of kitchen tasks, from chopping vegetables to slicing through large cuts of meat and fish. |
Lightweight and Ergonomic | Weighing 271g, the knife is designed for comfort and balance, ensuring ease of use even during long cooking sessions. |
Handcrafted by Takamura Hamono | Each knife is crafted by skilled artisans, reflecting over 100 years of Japanese knife-making tradition. |
Short Description
The Takamura Hamono High Speed Steel Gyuto Knife 210mm is a top-tier Japanese chefโs knife made with high-speed steel for exceptional sharpness and edge retention. Its lightweight design and ergonomic handle make it ideal for slicing, chopping, and dicing a wide range of ingredients with precision.
Q&A
- What is the blade made of? The blade is made from high-speed steel (HSS), which is known for its durability, edge retention, and resistance to wear.
- How does HSS compare to other knife steels? HSS retains its sharpness much longer than traditional stainless or carbon steels, making it ideal for professional kitchens where frequent sharpening is inconvenient.
- How do I care for the knife? To keep the blade in peak condition, hand wash it immediately after use, dry it thoroughly, and store it safely. Avoid using the knife on hard surfaces like glass, stone, or ceramic, which can dull the blade.
- What types of tasks is this knife best suited for? The Gyuto knife is a versatile tool, perfect for slicing vegetables, cutting through meat, fish, and other proteins, as well as precision cuts like dicing or julienning.
- Is the knife suitable for beginners? Yes, while the knife is designed for professional use, its ergonomic handle and lightweight design make it accessible for home cooks and beginners who value high-quality kitchen tools.