Kameda Katabutsu Salted Fried Rice Crackers Senbei (Pack of 3 Bags)
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Short Description
Indulge in the timeless crunch of Kameda Katabutsu Salted Fried Rice Crackers Senbei 48g (Pack of 3 Bags), a staple of Japanese snacking tradition. Crafted from premium glutinous rice and seasoned with konbu and soy for savory umami, these gluten-free crackers offer a hard, satisfying texture in every bite. Perfect for pairing with tea or enjoying solo, this authentic import brings Japan's snack heritage to your moments of delight. 🍘🇯🇵
Description
Discover the authentic taste of Japan with Kameda Katabutsu Salted Fried Rice Crackers Senbei, a cherished snack that brings the tradition of senbei to your table. Crafted from premium glutinous rice and lightly fried for an irresistible crunch, these crackers offer a savory balance of salt and subtle umami from konbu and soy sauce. Perfect for sharing during tea time or as a quick bite, this pack of three 48g bags ensures freshness and convenience for everyday indulgence. 🍘🇯🇵
Elevate your snacking experience with the hard, satisfying texture that fans of Japanese cuisine adore. Made in Japan by Kameda Seika, these senbei embody the essence of traditional rice crackers while being gluten-free and versatile for any occasion.
Product Detail
- Brand: Kameda Seika
- Made in: Japan
- Category: Snacks & Sweets
- Net contents: Pack of 3 Bags
- Weight: 158g
- Product Benefits: Provides a satisfying crunch, supports on-the-go snacking, promotes enjoyment of traditional flavors
- Special Features: Gluten-free, seasoned with natural konbu and soy sauce, individually sealed for freshness
- Key Characteristics: Made from high-quality glutinous rice, free from artificial additives, allergen information includes soy
How to Use
Simply open a bag and enjoy the crackers straight from the pack as a standalone snack. Pair them with green tea, sake, or light dips for an enhanced traditional experience. Store in a cool, dry place to maintain crispness.
Why Choose Kameda Katabutsu Salted Fried Rice Crackers Senbei 48g (Pack of 3 Bags)
- Premium Glutinous Rice: Sourced from Japan for an authentic base that highlights natural rice flavor.
- Savory Seasoning: Infused with konbu, soy sauce, and salt for a balanced umami taste.
- Hard Crispy Texture: Deep-fried to perfection, offering a satisfying bite unlike softer snacks.
- Gluten-Free Formula: Designed for inclusive snacking, suitable for various dietary preferences.
- Convenient Packaging: Three individual bags promote portion control and easy sharing. This pack delivers the timeless joy of senbei, ideal for enthusiasts seeking genuine Japanese snacks direct from tradition.
🛒 Purchase Link: Kameda Katabutsu Salted Fried Rice Crackers Senbei
Features
| Main Feature | Description |
|---|---|
| Thick and Crunchy Texture | These rice crackers are deep-fried to achieve a robust, satisfying crunch. |
| Savory Flavor | Seasoned with sea salt and soy sauce for a rich, umami taste. |
| High-Quality Ingredients | Made from premium non-glutinous rice, ensuring superior flavor and texture. |
| Convenient Packaging | Available in a pack of three 48g bags, perfect for on-the-go snacking. |
Q&A
1. What are the main ingredients in Kameda Katabutsu Salted Fried Rice Crackers Senbei?
The crackers are primarily made from glutinous rice, vegetable oil, sugar, soy sauce, salt, and konbu extract, with amino acid seasonings for enhanced flavor.
2. Are these senbei gluten-free?
Yes, they are gluten-free as they are crafted entirely from rice, making them a suitable choice for those avoiding gluten.
3. How should I store the pack after opening?
Store the opened bag in a cool, dry place away from sunlight to preserve the crisp texture and freshness.
4. What makes Katabutsu senbei unique compared to other rice crackers?
Their thick, deep-fried form delivers a distinctly hard and crunchy bite, embodying traditional Japanese craftsmanship with simple, natural seasonings.
5. Is this product suitable for vegetarians?
Yes, the ingredients are plant-based, with no animal-derived components, aligning with vegetarian preferences.
