Gishi Kakimochi Dried Japanese Glutinous Rice Cake Assortment 330g
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Description
Details:
- Brand: Gishi
- Weight: 368g
Features
| Feature | Details |
|---|---|
| Four Flavors | Includes yomogi, black soybean, shrimp, and sesame-flavored mochi. |
| Versatile Preparation | Can be grilled, fried, or microwaved for different textures. |
| Nutrient-Rich | Made with natural ingredients that provide energy, protein, and healthy fats. |
| Authentic Japanese Snack | Reflects the traditional flavors and textures of Japanese mochi. |
Short Description
Gishi Kakimochi Dried Japanese Glutinous Rice Cake Assortment 330g offers four traditional flavors: yomogi, black soybean, shrimp, and sesame. This crunchy, chewy snack can be grilled, fried, or microwaved, making it a versatile and authentic Japanese treat that’s perfect for sharing.
Q&A
What flavors are included in the Gishi Kakimochi Assortment? This assortment includes four flavors: yomogi (Japanese mugwort), black soybean, shrimp, and sesame, offering a variety of tastes and textures.
How do I prepare Gishi Kakimochi? You can grill it in a toaster oven for 4-7 minutes, fry it in a pan for about 6 minutes, or microwave it after submerging it in water for 1.5 to 2 minutes. Each method results in a deliciously chewy and crisp snack.
Is Gishi Kakimochi healthy? Yes, it’s made from natural ingredients like glutinous rice, black soybeans, shrimp, and sesame, providing a good source of energy, protein, and healthy fats, while being free from preservatives.
