Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board 700x350mm - 25mm
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Short Description
Elevate your kitchen with the Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board 700x350mm - 25mm, designed for precision and hygiene. This Japanese-made board is 50% lighter than traditional rubber boards, with an antibacterial coating for safe food prep. Ideal for sushi chefs and home cooks, it ensures knife longevity and easy cleaning. 🏠🍴
Description
The Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board 700x350mm - 25mm is a must-have for sushi enthusiasts and home chefs seeking precision and hygiene. Crafted in Japan, this award-winning board combines a lightweight wood core with a soft rubber surface, offering durability and knife-friendly performance. 🏠🍴
Its antibacterial coating and SIAA certification ensure a clean cutting surface, perfect for delicate tasks like slicing sashimi or vegetables. At 50% lighter than conventional rubber boards, it’s easy to handle and clean, making it a favorite in professional and home kitchens alike. 🇯🇵
Product Detail
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Brand: Hasegawa
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Made in: Japan
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Category: Home & Kitchen
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Net contents: 700 x 350 mm, Thickness: 25 mm
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Weight: 4800g
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Product Benefits: Hygienic cutting, knife edge protection, lightweight handling
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Special Features: Antibacterial coating, soft rubber surface, dishwasher-safe
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Key Characteristics: Wood-core structure, 50% lighter than standard rubber boards, bleach-safe
How to Use
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Place the Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board on a stable surface.
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Use for slicing vegetables, fish, or meat, avoiding heavy rocking cuts.
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Clean with dish soap or bleach, or place in the dishwasher for easy maintenance.
Why Choose Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board 700x350mm - 25mm
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Antibacterial Coating: SIAA-certified surface reduces bacterial growth for safe food prep.
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Knife-Friendly Surface: Soft rubber cushions blades, preserving sharpness for delicate cuts.
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Lightweight Design: Wood-core structure makes it 50% lighter than traditional rubber boards.
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Durable & Hygienic: Dishwasher-safe, bleach-safe, and resistant to warping or bending.
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Ideal for Precision Cutting: Perfect for sushi, sashimi, and vegetable prep, favored by professionals.
This cutting board blends Japanese craftsmanship with practical innovation, ensuring a hygienic and efficient kitchen experience.
🛒 Purchase Link: Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board 700x350mm - 25mm
Features
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Antibacterial Coating: SIAA-certified for a hygienic cutting surface.
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Soft Rubber Surface: Protects knife edges, ideal for delicate cuts.
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Lightweight Design: 50% lighter than standard rubber boards for easy handling.
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Dishwasher-Safe: Easy to clean with bleach or in the dishwasher.
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Durable Construction: Wood-core prevents warping, ensuring long-term use.
Q&A
Is the Hasegawa Wood Core Soft Rubber Light-Weight Cutting Board dishwasher-safe?
Yes, it is dishwasher-safe and can also be cleaned with chlorine or oxygen bleach for hygiene.
Can I use this cutting board for heavy chopping?
It’s best suited for push, pull, or slice cuts, not heavy rocking chops, as the soft rubber surface may grip the knife.
How does the wood-core structure benefit the cutting board?
The wood core reduces weight by 50% compared to solid rubber boards and prevents warping, ensuring durability.
Is this cutting board suitable for professional kitchens?
Absolutely, its antibacterial coating and knife-friendly surface make it a favorite among sushi chefs and professionals.
Can I use boiling water to clean this cutting board?
Yes, it’s safe with hot water up to 80°C for 90 minutes, but avoid boiling to prevent potential warping.
