Kyoto Ochanoyamashiro, Thick Uji Matcha, Large Capacity (250 g)
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Description
Kyoto Ochanoyamashiro, Thick Uji Matcha, Large Capacity (250 g)
Experience traditional matcha in generous volume with Kyoto Ochanoyamashiro, Thick Uji Matcha, Large Capacity (250 g), available now at YOYOJAPAN Store. Sourced from the historic Yamashiro region in Kyoto Prefecture, this matcha offers a rich, full-bodied taste ideal for frequent use and matcha enthusiasts.
Authentic Uji Quality in Bulk
This 250g bulk pack delivers high-quality Uji matcha with a bold green color, mild astringency, and earthy aroma. It’s perfect for daily consumption — whether you enjoy matcha straight, as a latte, or in baking and cooking.
Made for Everyday Use
Unlike ceremonial matcha reserved for formal tea rituals, this thick-style matcha is ideal for versatile kitchen use. Stir into smoothies, mix into yogurt, or use it in desserts and savory dishes for a boost of antioxidants and depth of flavor.
Grown and Processed in Kyoto
Produced in Ochanoyamashiro, a tea-growing district known for its climate and cultivation expertise, this matcha is steam-dried and stone-ground using traditional methods. The result: excellent solubility and deep umami.
Economical Size, Long Shelf Life
The large 250g resealable pouch is ideal for families, cafés, or serious matcha lovers. It offers a lower cost per serving while maintaining premium taste and freshness.
Preparation Suggestion
- Use 1–2g per serving (approx. 1 tsp).
- Mix with hot water (70–80°C) or milk.
- Whisk well until smooth and frothy.
Enjoy everyday matcha the Kyoto way with Kyoto Ochanoyamashiro, Thick Uji Matcha — crafted for taste, quantity, and tradition. Available now at YOYOJAPAN Store.
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