Wooden Handled Fine Mesh Strainer Stainless Steel Sieve #16 180mm, ideal for straining sauces and soups

Close-up of 180mm Fine Mesh Strainer, wooden handle, designed for smooth sifting

Fine Mesh Strainer #16 with wooden handle, perfect for daily Japanese cooking

Wooden handled stainless steel sieve 180mm, ideal for filtering dry or wet ingredients

180mm Fine Mesh Strainer, durable stainless steel and comfortable wooden handle for kitchen use

YOYO JAPAN

Wooden Handled Fine Mesh Strainer Stainless Steel Sieve #16 180mm

Name: Wooden Handled Fine Mesh Strainer Stainless Steel Sieve #16 180mm
Brand: YOYO JAPAN
SKU: ST-43EARK-4934481111022
Price: 24.83 USD
Availability: InStock

$24.83

Shipping calculated at checkout.

Short Description

Prepare smooth sauces, soups, and dry ingredients with the Wooden Handled Fine Mesh Strainer. This stainless steel sieve combines precision straining with a comfortable wooden grip for everyday kitchen use, supporting an efficient and enjoyable cooking experience.

Description

The Wooden Handled Fine Mesh Strainer Stainless Steel Sieve #16 180mm is a versatile Japanese kitchen tool designed for effortless straining, sifting, and filtering of ingredients. Its fine mesh ensures smooth, lump-free results for sauces, soups, and dry ingredients, while the wooden handle adds a traditional touch of comfort and elegance to your kitchen routine.

Crafted for everyday use, this strainer is ideal for home cooks who value precision, convenience, and the gentle craftsmanship of Japanese kitchenware. Lightweight yet durable, it promotes a smoother and more enjoyable cooking experience, making meal preparation feel easier and more satisfying.

Whether you’re preparing delicate sauces, rinsing grains, or sifting flour, this strainer is a practical companion that supports a calm, efficient, and joyful kitchen workflow. Its combination of stainless steel strength and natural wood handle design offers both reliability and aesthetic charm for daily cooking.

Product Detail

Brand: Uchicook
Made in: Japan
Category: Cookware / Kitchen Tools
Net Contents: 1 Fine Mesh Strainer (#16, 180mm)
Product Benefits: Supports smoother cooking, promotes efficient meal preparation, helps maintain a clean and organized kitchen
Special Features: Fine stainless steel mesh for precise straining, natural wooden handle for comfort, lightweight yet durable
Key Characteristics: High-quality Japanese craftsmanship, long-lasting, easy to clean, practical for daily use.

How to Use Wooden Handled Fine Mesh Strainer Stainless Steel Sieve #16 180mm

Place the strainer over a bowl, pot, or pan.
Pour or sift ingredients through the fine mesh for smooth and even results.
Use the wooden handle for comfortable grip and control.
Rinse with warm water and mild soap after use; dry thoroughly to maintain wood quality.

Why Choose Wooden Handled Fine Mesh Strainer Stainless Steel Sieve #16 180mm

Premium Stainless Steel Mesh: Ensures precise straining and sifting for sauces, soups, grains, and dry ingredients.
Comfortable Wooden Handle: Supports a gentle, secure grip for effortless use.
Versatile Kitchen Tool: Ideal for both wet and dry ingredients, making meal prep smoother and more enjoyable.
Authentic Japanese Design: Combines traditional craftsmanship with modern kitchen functionality.
Lightweight and Durable: Easy to handle daily.

This strainer is designed to support a practical, calm, and joyful cooking experience, bringing authentic Japanese kitchen quality to your home. Its fine mesh and wooden handle combination help you prepare meals efficiently while adding a subtle traditional touch.

Purchase link: https://yoyojapanstore.com/products/wooden-handled-fine-mesh-strainer-stainless-steel-sieve-16-180mm?

Feature

Fine stainless steel mesh supports precise straining and sifting for consistent results.
Natural wooden handle promotes comfortable grip and ease of use.
Lightweight and durable design makes daily kitchen tasks more enjoyable.
Designed for home cooks seeking a practical, reliable, and authentic Japanese kitchen tool.

Q&A

What is this fine mesh strainer used for?

It is ideal for straining sauces, sifting flour, rinsing grains, and filtering liquids for smooth results in everyday cooking.

Is it safe for all kitchen tasks?

Yes, it is suitable for dry and wet ingredients, offering a versatile tool for various cooking and baking needs.

How do I clean the strainer?

Rinse with warm water and mild soap after use. Dry thoroughly to maintain the wooden handle and stainless steel mesh.

Who can use this strainer?

It is designed for home cooks, bakers, and anyone who enjoys practical and authentic Japanese kitchen tools.

Does it have any special features?

The combination of fine stainless steel mesh and a smooth wooden handle ensures both precision and comfort for everyday use.

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